Foggy days (see see more of the foggy day at Steller)
Venice has definitely grown on me since our first visit (prior to us moving 2 hours away from it). Funny that. Also note that many museums, including the Architectural Biennale, are closed on Mondays. But if the day is perfectly, beautifully foggy you can fall a little bit in love with Venice.
Also you can follow me over on Instagram. I’m @mycreative
Have you ever tried to peel a pomegranate? Not too easy, right? A little while ago I read this handy trick which makes it much less laborious. So when I was making my breakfast on Sunday I asked Tim if he wanted to make a little video so I could share it with you.
What do you think? Does this make life easier for you? Or do you have an even better trick?
It was one of those lovely weekends. We had friends visiting. We explored. Went to the beach at sunset. Ate lots of food. Drank lots of tea.
Two diptychs: One is from beginning of the weekend and the other the end.
So you find yourself in Florence heading towards lunch time. You are getting hungry and you pass a gentlemen eating the most amazing looking sandwich made with creamy fluffy focaccia stuffed with quality looking fillings. You kindly ask him where he acquired this amazing sandwich and he points down to a road to a long queue and tells you it is worth it. It is worth it. You wait in the queue but it moves pretty quickly – only about 10 minutes. This gives you time to scout out whether there are some vegetarian options and a man from across the road walk over with a pile of fresh focaccia. You smile to yourself knowing you have made a good decision.
You get to the front and order a ‘vegateriana’ (with a question mark at the end). A friendly nod and a piece of fresh focaccia is grabbed, a sandwich size negotiated and fresh tomato, rocket, some vegetables and beautiful mozzarella piled on top. You hand over €5 for the biggest sandwich you have ever been given.
You walk happily down the street and find some free pavement to sit on and thoroughly enjoy what must surely be the best sandwich in Florence.
Maybe next time you will get a glass of wine from the help yourself counter.
If you haven’t eaten your whole sandwich (saving some for supper is a good idea) you might want to get some Gelato from Gelateria dei Neri
All’antico Vinaio, via dei Neri 74
Gelateria dei Neri, via dei Neri 22r
Wow I can’t believe how many people took part in our September #1day12pics. It was so great to see. Do head over to some of the other people who took part too.
I didn’t have a perfect ‘per hour’ day but the sentiment was still there. It was mostly pretty relaxed with not much happening in the morning, then heading out for coffee, grabbing something to eat from a street market that had popped up and then heading up to the mountains for a lovely long walk. I finished the day off doing some lettering and making a poster of my new daily motto.
I did try to work a theme of shapes but it did feel a bit forced so although some did reflect it I don’t think the theme was as helpful this month as it has previously been for me. I really need to come up with a theme before hand rather than deciding what it is after the second picture!
Don’t you love when you come across a hashtag on Instagram that no-one else is using. It works as a great ‘filing system’. I have started ‘filing’ my images into several categories and #buildingsoftrieste is one I started to tag all my photos of the buildings I capture in Trieste. There sure is some fancy architecture around here and it is great when I want to brag to friends or family who haven’t visited yet to show them the beautiful city I live in.
I also tag my food pictures with #mycreativeeats. I love food and this is a great repository for mini-recipes (you know the kind that are just ingredients thrown together and not really recipes at all). I also just started #mypancakeclub which I would love people to share their own pancake inspiration to. Just a unique topping or addition to the mix. I love pancakes!
Moving on from my own ‘creations’. I love #notmynonni (nonni being grandparents in Italian) from @notmynonni. Italy’s elderly make up a large chunk of the population and they are such brilliant characters.
I’ve found participating in hashtag challenges (is that what you would call them) or just tagging pictures are a great way of coming across new (to me) Instagrammers (particularly in my new part of the world) and a friendly way to grow my Instagram following. Though I suggest when hashtagging don’t go overkill!
So tell me how do you use hashtags and what are some of your favourites? And also how irritating is it that you can’t click on tags on the Instagram website?!